Our Men’s Football Team is in the Semifinals!
Posted on21 Mar 2025
Istanbul Gedik University Men’s Football Team secured a spot in the semifinals by defeating Istanbul University-Cerrahpaşa in the 1st League quarterfinals. Having won all their... Read More
As the Department of Gastronomy and Culinary Arts, We Held an Inspiring In-Class Event with Kısık Ateş Academy on “Leaving a Taste for the Future”!
Posted on18 Mar 2025
We discussed sustainable kitchen practices, food waste prevention, and nature-friendly dishes. Together with Chef Murat Yıldız, Gülçin Kaya, and Simay Başural, we prepared delicious and eco-friendly... Read More
1st National Addiction Research Symposium was organized at Istanbul Gedik University
Posted on14 Mar 2025
The 1st National Addiction Research Symposium organized by Istanbul Gedik University was held between 10-12 March 2025 with the intense participation of academics, experts and... Read More
Asst. Prof. Yasin Yıldırım’s High-Level Evidence Study Published in the SCI-E Indexed Pakistan Journal of Medical Sciences! (Q2)
Posted on12 Mar 2025
Our successful researcher Asst. Prof. Lecturer Yasin YILDIRIM from Istanbul Gedik University Physiotherapy and Rehabilitation Department has published his high-evidence study titled ”Does the use of protective face... Read More
3rd National & 1st International Neurorehabilitation Congress (NEUROREHAB 2025)
Posted on11 Mar 2025
On May 15-16, 2025, hosted by Istanbul Gedik University, the 3rd National & 1st International Neurorehabilitation Congress (NEUROREHAB 2025) will be organized in collaboration with... Read More
RESEARCH ASSISTANT ZEKİYE ZEYNEP BOSTAN’S ARTICLE WAS PUBLISHED IN THE JOURNAL ‘CURRENT NUTRITION REPORTS’ IN THE Q1 CATEGORY!
Posted on06 Mar 2025
Istanbul Gedik University Department of Nutrition and Dietetics, one of our successful faculty members, Research Assistant Zekiye Zeynep Bostan’s article titled ‘Can Vitamin D Reduce... Read More
Asst. Prof. Amine Ataç’s High-Level Evidence Study Published in the SCI-E Indexed Journal CARDIOVASCULAR THERAPEUTICS (Q2)
Posted on04 Mar 2025
Our successful researcher Asst. Prof. Amine ATAÇ from Istanbul Gedik University Physiotherapy and Rehabilitation Department has published her high-evidence study titled ”The Acute Effects of... Read More
As the Department of Gastronomy and Culinary Arts, We Participated in Culinary Forum 2025!
Posted on04 Mar 2025
On February 26-27, 2025, we participated in the Culinary Forum event held in Antalya, together with our faculty members, Assoc. Prof. Dr. Nihan Yarmacı Güvenç and Res.... Read More
Visit to the Turkish-Chinese Cultural Association by Istanbul Gedik University Asia-Pacific Strategic Research Center and the Department of Foreign Trade (Eng.)
Posted on26 Feb 2025
On February 24, 2025, a visit to the Turkish-Chinese Cultural Association was organized by the Istanbul Gedik University Asia-Pacific Strategic Research Center and the Department... Read More
GRADUATE STUDENT IN GASTRONOMY AND CULINARY ARTS, TUĞBA TAŞTEKİN ALHAN, SPOKE AT CULINARY FORUM 2025
Posted on26 Feb 2025
Our graduate student, Tuğba Taştekin Alhan, under the supervision of Assoc. Prof. Dr. Nihan YARMACI GÜVENÇ, participated as a speaker at Turkey’s First Sourdough Workshop, held as part... Read More
We Celebrated Our Full Accreditation Success!
Posted on04 Feb 2025
We are proud to announce that the Department of Gastronomy and Culinary Arts has been fully accredited by the TURAK (Tourism Board of Education Assessment... Read More
Prof. Dr. Esra DOĞRU HÜZMELİ’s High-Impact Study Published in “DISABILITY AND REHABILITATION” (Q1 Journal)
Posted on04 Feb 2025
Prof. Dr. Esra DOĞRU HÜZMELİ, the esteemed Head of the Physiotherapy and Rehabilitation Department at Istanbul Gedik University and one of our distinguished researchers, has... Read More