As the Department of Gastronomy and Culinary Arts, We Participated in Culinary Forum 2025! Posted on04 Mar 2025
Strategic Developments in the HVAC Sector: A Seminar with Dr. Ahmet BOZGEYİK on Ventilation Systems in Interior Architecture Posted on27 Feb 2025
GRADUATE STUDENT IN GASTRONOMY AND CULINARY ARTS, TUĞBA TAŞTEKİN ALHAN, SPOKE AT CULINARY FORUM 2025 Posted on26 Feb 2025
