21
Feb
2022
ENGLISH PREP PROGRAM IN THE SPRING SEMESTER
Dear Students,
Please click here for detailed information about the Spring Semester of the English Preparatory Program.
Published Date: 21 February 2022
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Recent Posts
- Academic Contribution to Europe from Our University 30 May 2025
- Gastronomy and Culinary Arts Academics Participated in EGCON 29 May 2025
- 2nd Annual SFL Debate – Event Recap 28 May 2025
- Gastronomy and Culinary Arts Dept. Congress Participation 28 May 2025
- Gastronomy and Culinary Arts Academics Receive Paper Award 28 May 2025